Bianco Delicato is the fruit of this marriage between Africa and Asia. Its caramel and biscuit notes will sublimate the taste of a coffee lightly roasted. Lightly, as we have never done before for any other.
Gently and slowly roasted in two splits, both equally light, divided only by origin. A course grind finishes one of the lightest roasts ever done for our professional line.
Bianco Delicato is all creamy caramel and sweet biscuit notes when you add milk, with hardly any bitterness or acidity. The light roast lends sweetness and smoothness to the cup.