TAMUKA mu ZIMBABWE

TAMUKA mu ZIMBABWE

The world almost lost Zimbabwe’s coffee to climate and political issues. But farmers joined Nespresso’s REVIVING ORIGINS program with a plan to bring it back. Working closely with the farming community, bringing expert trainers and establishing sustainable practices will help restore Zimbabwe’s coffee industry in the long term.

Intensity
5/14
Cup Size
  • 1
  • 2
  • 3
  • 4
  • 5
  • 6
  • 7
  • 8
  • 9
  • 10
  • 11
  • 12
  • 13
  • 14
  • 15

R 90.00
Origin
Zimbabwe
Roasting
TAMUKA mu ZIMBABWE gets a split roast. The first split is light and short – it brings out the sweetness in the coffee. The second split is a dark and long roast – it helps balance out the tastes and aromas and give the coffee its smoothness.
Aromatic Profile
TAMUKA mu ZIMBABWE is bursting with complex fruitiness and a zesty bright acidity. You can catch notes of everything from cranberry to red berries, and currant to grape.