Infiniment Double Espresso

It begins with Colombian Arabicas grown with care in Tolima, a region we are discovering more of. Benefiting from high altitude, volcanic soils, shade trees and the quality born of selective hand-picking, Tolima coffees offer so much for the roaster to play with. Following a balanced roast, this one highlights a sweet cereal note, in fine balance with vibrant red fruit and sweet, exotic woody notes.

When Nespresso meets Pierre Hermé, a story of passion and taste begins. Combining exceptional patisserie know-how and the art of elevating coffee, to design a collection that celebrates the delightful festive season. Pierre Hermé and Nespresso’s Master Roasters have come together to create a collection of exceptional coffees, both bold and delicious. An enhanced coffee tasting experience, complemented by delicate treats. All combined to create a moment of shared indulgence.

Infiniment Double Espresso celebrates the pure taste of black coffee. It begins with Colombian Arabicas grown with care in Tolima, a region we are discovering more of. Benefiting from high altitude, volcanic soils, shade trees and the quality born of selective hand-picking, Tolima coffees offer so much for the roaster to play with. Following a balanced roast, this one highlights a sweet cereal note, in fine balance with vibrant red fruit and sweet, exotic woody notes. Smooth-bodied in complement with its delicate, rounded taste, you may catch its hints of sweet nutty and biscuity notes in a wonderfully complex cup.