The glow of Alto Ambrato is its honeyed cereal and toasted notes and caramel sweetness. A fruity touch sparkles through this lightly roasted blend of fine Latin American Arabicas and Robusta. At home or on the go, it’s your longer cup warm in rich, golden aromatics.
Enjoy the rich, golden aromatics of Alto Ambrato coffee pods. This lightly roasted blend of fine Latin American Arabicas and Robusta is perfect for your longer cup. With its honeyed cereal and toasted notes and caramel sweetness, it's a delicious way to start your day. 7 capsules of roast and ground coffee for the Nespresso system.
Bitterness
2
2
Acidity
1
1
Body
2
2
Roasting
4
4
Cup Size
carafe
mug
gran-lungo
double-espresso
espresso
milk-recipe
frozen-recipe
alto
ristretto
Aromatic Notes
Mild, Toasted cereal
Aromatic Profile
Toasted Cereal, Honey
Origin
Arabica and Robusta coffees give rich warmth to this light-roast long cup. Taste toasted cereal and sweet caramel notes balanced by a fruity touch.
Roasting
The first split gets the majority of the volume and is composed of Arabicas from Nicaragua and Colombia and a portion of Robusta. The roasting profile preserves the finer aromatics. The second split is composed exclusively of arabicas, both regular and decaffeinated, to maintain a moderate level of caffeine, and is roasted to a similar degree to the first.
Aromatic Profile
Ambrato is a delicate blend with light toasted bread and honey notes and a light body.
Free delivery for orders of R800 or more.
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