Altissio
Aromatic Filter
Cocoa, Intense Roasted
R 120.00
BEST SELLER
Only Compatible with Vertuo Machines.
AN INTENSE SHORT-ROASTED ESPRESSO THAT IS FULL-BODIED AND CREAMY
When Altissio walks in, you’ll notice. South American arabicas and a Brazilian Robusta give it that full-bodied, bold espresso taste. A Costa Rican arabica adds its soft cereal note. Vertuo Altissio’s a highly-roasted coffee cloaked in creamy royal robes.Try Altissio with milk – it flows elegantly with the naturally full-bodied taste of this Vertuo coffee.QUALITY COFFEE
We carefully select only the highest quality coffees and conduct more than 70 checks from farm to cup to ensure quality consistency without compromise.Each coffee pod is carefully blended, roasted and grinded for the best flavour and aroma, sealed for freshness in our recyclable aluminum capsules, waiting to be released for your coffee pleasure.
Bitterness
3
3
Acidity
1
1
Body
3
3
Roasting
3
3
Intensity
9
9
Intensity
9
9
Cup Size
Carafe (535 ml)
Mug (230 ml)
Gran Lungo (150 ml)
Double Espresso (80 ml)
Espresso (40 ml)
With Milk
Iced Coffee
Alto (355ml)
Ristretto (25 ml)
Aromatic Notes
Cocoa, Intense Roasted
Aromatic Profile
Full-bodied & Creamy
Origin
South American arabicas with a touch of Brazilian Robusta are what give Vertuo Altissio its full-bodied, bold espresso taste. These arabica and Robusta coffees give this Vertuo coffee its thick and rich coffee crema. We blended in a Costa Rican arabica to balance out the full body with its soft cereal notes. Together these coffees create a Vertuo coffee capsule that is both intense and creamy.
Roasting
Altissio’s coffees get an intense and short roast. It brings out the full-bodied character of this bold Vertuo espresso coffee.
Aromatic Profile
In royal robes, Altissio’s bold espresso taste is cloaked in a creamy cereal note. This Vertuo coffee capsule is full-bodied and has a thick, velvety crema full of rich roasty notes.
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Our capsules are made
of 80% recycled Aluminium
of 80% recycled Aluminium
This is part of our continued journey towards circularity, going further to minimize waste and maximize the reuse of product materials.
Recycled aluminium requires less energy to produce and it provides the perfect barrier against oxygen, light, and humidity to protect the freshness and aromas of coffee over time.
