Inizio
Aromatic Filter
Fruity, Floral, Cereal, Flowery
R 147.00
Only Compatible with Vertuo Machines.
SAFARI SUNRISE
Why we love it: The blend of world-class, all East African Arabica coffees combine to bring a smooth-bodied, exceptionally aromatic cup worthy of kicking off every morning. Flickers of floral aromas, a hallmark of Ethiopian coffees, accent the warming toasted cereal note. We blended both naturally processed and washed Ethiopian Arabicas to bring a rich complexity to the cup. The washed Kenyan Arabica brings a touch of acidity, and giving it a slightly longer, darker roast adds a bit of body. We give the Ethiopian beans a lighter, shorter roast to keep the florals intact. Together it makes for a medium roast coffee with an irresistible velvety mouthfeel. Adding milk reduces the acidity and brings a sweetness with the cereal and floral notes still shining through.QUALITY COFFEE
Inizio is the helping hand easing you into your every day. The velvety, smooth body of this Kenyan and Ethiopian Arabica blend comes with warmth and strength from its rich toasted cereal note. Its wild florals give you that laid back Sunday feeling.Inizio becomes milkier in a Reverso recipe, with reduced acidity and a lot of sweetness, topped with a smooth texture and cereal and floral notes that are still present. Bitterness
2
2
Acidity
3
3
Body
2
2
Roasting
2
2
Intensity
4
4
Intensity
4
4
Cup Size
Carafe (535 ml)
Mug (230 ml)
Gran Lungo (150 ml)
Double Espresso (80 ml)
Espresso (40 ml)
With Milk
Iced Coffee
Alto (355ml)
Ristretto (25 ml)
Aromatic Notes
Fruity, Floral, Cereal, Flowery
Aromatic Profile
Floral & Cereal
Origin
A sunrise on safari is the dream way of easing into a new day - the glowing light nudging the crisp edge of the early morning off with its growing warmth. Inizio’s all East African Arabica blend is a reflection of that. These world-class coffees combine to bring a smooth-bodied, exceptionally aromatic cup worthy to kick off every morning or kick back on any lazy afternoon. Flickers of floral aromas, a hallmark of Ethiopian coffees, accent the warming toasted cereal note. We blended both naturally processed and washed Ethiopian Arabicas to bring a rich complexity to the cup. The washed Kenyan Arabica brings a touch of acidity giving it a slightly longer darker roast which adds a bit of body. We give the Ethiopian beans a lighter, shorter roast to keep the florals intact. Together it makes for a medium roast coffee with an irresistible velvety mouthfeel.
Roasting
We split roast this medium roast coffee. The Ethiopian Arabicas get a lighter, shorter roast to keep those floral notes alive. A longer, darker roast of the Kenyan coffee adds body to this Vertuo coffee capsule. The brewing is also designed to bring out great crema while keeping the floral aromatics intact.
Aromatic Profile
A juicy coffee that combines subtle floral and cereal notes. Ease into that laid back Sunday feeling with this smooth juicy blend of East African Arabicas full of rich toasted cereal and wild floral notes.