Stormio Go

Aromatic Filter
Intense, Woody, Spicy
R 157.00
BEST SELLEREXTRA CAFFEINE
Only Compatible with Vertuo Machines.
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Each sleeve contains 10 coffee capsules

AMPLIFY YOUR COFFEE MOMENTS

Enjoy Stormio's dark blend with slow-roasted Nicaraguan and Guatemalan coffees with cereal, spicy and woody notes and get 200 mg of caffeine per cup on average. Same great taste, with an extra kick!

The forecast calls for an added boom to your coffee break. Stormio Go infuses the surprisingly smooth yet intense Stormio blend of dark-roasted Central American arabicas with a punch of extra caffeine.

Technology is ever evolving and to create our Go coffees, we've taken the decaffeination process we use in a new direction to add extra caffeine. When caffeine is transferred out of unroasted coffee beans, we isolate the caffeine extract and save it for the green coffee in the Go blend. Before roasting, we use the same process but add the extract to infuse Stormio's beans to raise the coffee's total caffeine content. Stormio Go then gets the same dark and slow roast as Stormio-it builds a rich intensity in these Nicaraguan and Guatemalan coffees. Adding this caffeine extract to Stormio doesn't alter this enchanting and wild Vertuo coffee - you'll still catch all those delicious cereal, spicy, woody notes. Same great taste, extra boost!
  • COFFEE+ VERTUO RANGE

    melozio boost

    COFFEE+ VERTUO RANGE

    A VARIETY OF COFFEES WITH ADDED INGREDIENTS TO COMPLEMENT YOUR LIFESTYLE.

    Stormio Go is enhanced with 20% more caffeine per capsule than regular Stormio

  • HOW WE ADD EXTRA CAFFEINE
    Step 1

    melozio boost

    1. DECAFFEINATED COFFEE BEANS

    We first start with unroasted coffee beans and transfer out the caffeine. These beans are then used to create decaffeinated coffee.

  • HOW WE ADD EXTRA CAFFEINE -
    Step 2

    melozio boost

    2. SAVE EXTRACTED CAFFEINE

    We isolate the caffeine extract and save it for green coffee in the Stormio Go blend.

  • HOW WE ADD EXTRA CAFFEINE -
    Step 3

    melozio boost

    3. STEAM-TREAT THE GO COFFEE BEANS

    We then give the green coffee beans selected for the Stormio Go blend a steam treatment, to allow the entry of caffeine molecules into the unroasted beans.

  • HOW WE ADD EXTRA CAFFEINE -
    Step 4

    melozio boost

    4. INFUSE THE GO COFFEE BEANS WITH CAFFEINE EXTRACT

    We infuse the beans with the caffeine extract to raise the coffee’s total caffeine content. Now the beans are ready for roasting to create Stormio Go with 20% more caffeine.

Stormio Boost
Bitterness
4
4
Acidity
1
1
Body
4
4
Roasting
4
4
Intensity
8
8
Intensity
8
8
Cup Size
Carafe (535 ml)
Mug (230 ml)
Gran Lungo (150 ml)
Double Espresso (80 ml)
Espresso (40 ml)
With Milk
Iced Coffee
Alto (355ml)
Ristretto (25 ml)
Aromatic Notes
Intense, Woody, Spicy
Aromatic Profile
Spicy & Woody
Origin
This 100% Arabica blend is mostly sourced from Nicaragua and Guatemala
Roasting
Latin American beans are roasted medium dark and quickly to develop sweetness. The other coffees are roasted a bit longer to develop a velvety texture. We add the flavour in after roasting
Aromatic Profile
This slow-roasted Nicaraguan and Guatemalan coffee provides a host of cereal, spicy and woody notes
Similar Aromatic Profile
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